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Product Recommendations for Oil Palm Expansion Nutrition Program
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Product Recommendations for Oil Palm Expansion Nutrition Program

2025-10-23

The fruit expansion stage of oil palm directly impacts the entire year's income, making precise regulation of water and nutrient supply a priority. The main factors influencing expansion effectiveness are as follows:

Water Management: The expansion stage requires a significant amount of water, but oil palm is sensitive to both drought and waterlogging.

Drought Stress: Water deficiency impedes cell expansion, leading to poor fruit development, smaller fruit bunches, significantly reduced individual fruit weight, and in severe cases, fruit drop. Even if water is supplemented later, the resulting losses cannot be fully recovered.

Waterlogging Stress: Water accumulation in the plantation causes root oxygen deprivation and rot, loss of absorption function, similarly affecting the transport of nutrients and water, leading to fruit drop and a sharp increase in diseases.

Nutrient Management: This stage is the peak demand period for various elements such as nitrogen, phosphorus, potassium, magnesium, and boron, where the ratio and timing are crucial.

Excessive Nitrogen: Promotes excessive vegetative growth (leaf development), competing with the fruit for nutrients, which conversely is unfavorable for fruit expansion and oil accumulation.

Potassium Deficiency: Potassium is essential for the transport and synthesis of sugars and oils. A deficiency directly leads to reduced bunch weight and oil extraction rate.

Medium & Trace Elements (e.g., Boron, Magnesium): Boron deficiency affects pollination and fruit development, causing "corky fruit"; magnesium deficiency impacts photosynthesis.

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To address the aforementioned issues, Maxse Group has developed the following plan tailored to the characteristics of oil palm trees and leveraging existing products.

1. Foliar Application Formula

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Positioning: Rapidly replenishes calcium, boron, and organic active compounds to overcome soil limitations, promoting uniform fruit expansion and quality improvement.

Component Content

Function and Role

Calcium (Ca ≥130 g/L)

Provides rapid and highly efficient calcium supplementation via foliar spray when soil calcium supply is insufficient; strengthens fruit cell walls, reduces fruit cracking, and improves storage and transport tolerance.

Boron (B ≥10 g/L)

Promotes pollen tube elongation, safeguards pollination and fertilization, and enhances fruit setting rate and uniform expansion in later stages.

Free Amino Acids (≥100 g/L)

Rapidly supplements absorbable organic nitrogen, enhances photosynthetic efficiency and stress resistance, and improves nutrient accumulation in fruits.

Nitrogen (N ≥100 g/L)

Maintains the nutritional foundation required for fruit expansion, promotes the synthesis of amino acids and proteins, and ensures fruit size and weight.

Sugar Alcohols (≥85 g/L)

Improves nutrient transport, promotes the efficient translocation of boron and calcium, and enhances dry matter accumulation in fruits.

 

Usage Method:
Throughout a complete growth cycle: From initial flower bud differentiation until the final fruit expansion stage, apply as a foliar spray at 800-fold dilution, with applications spaced 30-40 days apart. (For aerial spraying, 800-1000 ml/ha is recommended.)
Spray Targets: Focus application on fruit bunches and both the front and back sides of leaves.

2. Root Application Formula

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MAX Black Pearl: (Humic Acid 25% + Amino Acids 8% + NPK 14% + Organic Matter 45%)

Functions: Improves soil structure and root development, supplements nutrients, and maintains robust tree vigor.

Application: 1-2 kg per plant, applied via trench or broadcast method, once every two months.

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The above is the fruit expansion solution of Max Group's products for palm fruit. Long-term use can effectively improve the physical and chemical properties of the soil, enhance the condition of palm trees, and increase yields.